More evidence for the popularity of choc-chip cookies – if any is needed! A delicious adaptation with nuts (see Advice below)

Advice: Double the quantities of Jovhan’s cookies because no-one can only eat one!

D (see abbreviations)

Ingredients
6 oz self-raising flour
6 oz Demerara sugar
3 oz butter
4 oz chocolate chips
3 Tbsp. peanut butter
1 egg
Pinch of salt
4 drops of vanilla essence
3 oz approx. broken nuts

Method
1. Cream together butter, sugar and vanilla essence
2. Slowly beat in egg
3. Sift the flour and salt together and fold in with the chocolate and peanut butter
4. Drop a large tsp. of the mixture onto two greased baking sheets
5. Bake at Gas 4 (180°C or 350°F) for 12-15 minutes.