Kitchen Recipes

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Duck Delight

200g of Cooking oil
1 Featherless Duck
30ml Lemon Juice
6 Apples (on the side)
Stuffing
5 Bowls of Tomato soup (to be served first)
1 Bag of Potatoes
Any Vegetables

Luke, 11, Chelmsford, UK

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Crazy Pig

One Pig
One Sword
One cooking pot
And Some herbs

First fill pot with water and herbs and heat.
Next chase pig with sword and stab it.
then hang over Heat and cook.
Finally add herbs and have a lovely smelling sword scewered barbequed pig. (July 2003)

Matthew, 12, Chelmsford, Essex, UK

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mashy peas pie

mash up all the peas. make the pastry for the pie then make the base of the pie.
Put the peas in the pie and add the top of the pie, then decorate it how you like.
Place in the oven and leave to cook until brown. (July 2003)

Natalie and Steph, 11&12, Chelmsford, England

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Banana spilt

Take a banana and split it. Then get a bowl out and ice cream. Get a cherry out too. Put ice cream in the bowl and then cut bananas in it. Eat up. (July 2003)

Heather, 9, CN, USA

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Sweet bacon

Lay strips of bacon in pan.
Glaze with syrup then let it cook for about 4-5 minutes.
Serves six (I think)
(April 2003)

Isaac, 11, Harrisburg, PA, USA

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Honey joys

4 cups of cornflakes
2 tables spoons of honey
2 cups of sugar
1 table spoon of butter

In a saucepan mix honey, sugar, butter. Mix until frothy and a bit runny. In a large mixing bowl have the cornflakes ready. When syrup is ready mix together with cornflakes. Make sure it is properly stired and full of honey. On a tray put paper patties all over the tray. Fill them up with the mixture. Put in oven for 10 mins. When cooked leave out until they are hard and crunchy. Then they are ready to eat.
(April 2003)

Maandy, 12, Australia

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Sarah's Saning Serving

Stew celery, garlic and onion together until brown, add chopped smoked sausage, cook until done.
Mix together baked beans, plumb tomatoes, kideny beans together in stew dish, add celery and sausage mixture and put in medium hot oven for 45 mins. Serve with rice.
(April 2003)

Sarah, 12, Dunstable, England

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Mocalocamel

Step 1. Firstly chop the pineapple into small pieces
Step 2.Then mash the raspberries.
Step 3. Melt in some chocolate the mash together into a paste!
Step 4. Cook in the oven for 10 hours
Step 5. Eat
(April 2003)

Melissa, 12, Glasgow, Scotland

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Daddy's soup surprise

Chicken lips and
Lizard hips and
Alligators eyes!

Monkey legs and
Turtle eggs and
Salamander thighs!

Stir it all together
It's Daddy's soup surprise! (April 2003)

Erika, 11, Lethbridge, Alberta, Canada

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Medieval Cookies

Ingredients:
2 Large Eggs
Baking Flour
Milk
Water
Vanilla Extract
Nuts (Whatever you prefer, almonds, chestnuts, etc)

Method:
Since in Medieval days, they had no proper measurments, we will do the same.

Take one handful of flour and place in large bowl.
Pour a small bit of water into the Bowl.
Crack two eggs into the bowl
Pour small bit of Vanilla Extract into the bowl

Mix with your hand until thouroughly mixed.
Once Mixed, Add nuts. Scoop onto baking pan and bake in oven 8 minutes, or until done. (April 2003)

Billy Bob, 7, Killington, USA

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